San Felice Chianti Classico 2016

We had bought this wine at our local Costco Liquor based on my previous experience with the amazing wines from San Felice. And when I saw the price ($11.99 here in Alberta) being offered, I was blown away.

Anyway, as with all Chianti Classico wines, this is a DOCG wine and as such, must show unique characteristics. Simply said, it is not enough to be produced within the Chianti region to be called a “Classico”. In fact, Classico wine has to follow specific rules, which state that the production must be a minimum of 80% Sangiovese, the typical red variety of the region. Along with the Sangiovese, other red grapes of the area can be used in a maximum percentage of 20%. These grapes include natives like Canaiolo, Colorino or Pugnitello as well as “international” varieties like Cabernet Sauvignon and Merlot, all recommended and/or authorized for the production zone.san-felice-chianti-classico

The 2016 San Felice Chianti Classico is produced from 80% Sangiovese, 10% Colorino and 10% Pugnitello. The grapes were fermented on the skins (to extract colour) for 8-10 days, followed by malolactic fermentation, which softens the acids. Aging in large Slavonian oak casks for 10-12 months adds the extra complexity, followed by 2 months in bottle to allow the wine to settle.

Incredible ruby red colour on this wine, aromas of raspberry, cherry, lightly toasted oak, cappuccino, leather, graphite and vanilla, this is a rich wine. Full-bodied, with silky acidity and young, aggressive tannins and a long, long finish, this is a real beauty. Those aggressive tannins will soften but it is going to take some time. Fantastic to enjoy now but I would decant this and let it breathe for 2-3 hours. Cellar for a couple of years and enjoy over the next 10+ years. $12 at the Costco Wine Shop in Leduc.

I should mention that this wine wine has been rated 91-94/100 points by various publications. It was also rated #19 Wine Spectator Top 100 of 2018

 

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About FirstPressings

Jim Martin has been involved with the wine and spirits industry for more than four decades. Originally from Vancouver, he started with the provincial BCLDB and discovered a passion for wine in 1977 when he stumbled across a 1975 Bordeaux, which was a revelation to him. This led to delving further into wine appreciation through education, constant tasting and evaluation of the different regions of the world. In 2004, he left the BCLDB for the private sector becoming involved in the opening of Kelowna's first private specialty wine store, Waterfront Wines. He was instrumental in developing an email newsletter while at the LDB and expanding it at Waterfront Wines to include over 3000 people, who receive up-to-date wine news every week.
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